Sustainable Fishing
One of the most sustainable fisheries in the world fishes with its own fishing vessels in the clear waters of Alaska.
Freshness Counts!
Countless production companies along the coast from the Gulf of Alaska up to the Bering Sea so as to immediately process the freshly caught fish without significant losses.
Sea Fish
One of the most valuable foods comes from the unspoiled waters of Alaska – FAO 67!
Ongoing Quality Control
by Pickenpack's own quality management staff and independent laboratories and institutes.
Production and Processing
of the single frozen raw product from Alaska takes place in Pickenpack's modern frozen seafood plant in northern Germany.
Straight to the Plate
And everything from a single source. With an increase in demand, also in VLOG quality in future – meaning that all ingredients in the products are guaranteed to be free from genetic engineering!
Distribution
To food retail, food service, and home services throughout Europe.